Vol. 2 No. 1 (2025)

Research Article

• HISTORY OF ALCOHOLIC BEVERAGES USE IN TRADITIONAL MEDICINE IN CHINA

  Jasper Hoi Chun Luong , Zisis Kozlakidis , Io Hong Cheong^* , Hui Wang

  Published: 2025-12-25 | DOI: https://doi.org/10.61784/jbfs3007

  33-36

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• INTEGRATION OF IOT AND ARTIFICIAL INTELLIGENCE FOR AUTOMATED FOOD HAZARD MONITORING

  Tomasz Kowalski^*

  Published: 2025-06-16 | DOI: https://doi.org/10.61784/jbfs3006

  27-32

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• THE PREVALENCE AND INCIDENCE OF VIBRIO CHOLERAE IN THE WELL WATER OF BILLE KINGDOM, RIVERS STATE

  Okwelle A A^* , Amadi-Ikpa , C N , Eleki , E.

  Published: 2025-01-15 | DOI: https://doi.org/10.61784/jbfs3004

  22-26

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• ANALYZING CASSAVA MEAL (EBA) AS AN EFFECTIVE MEAL IN TACKLING UNDERWEIGHT PROBLEMS IN AFRICA

  Ifeoma Sharon Onyeogo^*

  Published: 2025-01-09 | DOI: https://doi.org/10.61784/jbfs3003

  17-21

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• MICRONUTRIENT DEFICIENCIES AND IMMUNE DYSREGULATION IN HIV: EXPLORING DIETARY INTERVENTIONS FOR IMMUNE RESTORATION AND LONG-TERM HEALTH OUTCOMES

  Joshua HK. Banda^*

  Published: 2025-01-07 | DOI: https://doi.org/10.61784/jbfs3005

  1-16

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