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Articles Search in Digital Library (DL)
THE ROLE OF METABOLOMICS IN FOOD SCIENCE AND ENGINEERING
Scott Wernegreen
Abstract | References | PDF | HTML | Pub. Date:2024/01/18
SOURCE ANALYSIS OF SULFUR DURING THIOSIDE BIOSYNTHESIS
Nicole Reid
Abstract | References | PDF | HTML | Pub. Date:2024/01/18
EFFECT OF LOW-TEMPERATURE AND LONG-TERM HEATING ON MEAT TENDERNESS
Thomas Carey
Abstract | References | PDF | HTML | Pub. Date:2024/01/18
STUDY ON THE PHARMACOLOGICAL AND TOXICOLOGICAL MECHANISMS OF NUX VOMICA
Joanna Martina
Abstract | References | PDF | HTML | Pub. Date:2024/01/18
RESEARCH PROGRESS ON FENTANYL-LIKE SUBSTANCES
Witold Ryan
Abstract | References | PDF | HTML | Pub. Date:2024/01/18
A REVIEW OF RESEARCH ON EMOTIONAL STATE ANALYSIS IN SOFTWARE DEVELOPMENT
Simon Park
Abstract | References | PDF | HTML | Pub. Date:2024/01/18
ANALYSIS ON THE DEVELOPMENT TRENDS OF COMPUTER SCIENCE AND TECHNOLOGY
Oksana Kunicina
Abstract | References | PDF | HTML | Pub. Date:2024/01/18
APPLICATION PROGRESS OF INDUCTIVELY COUPLED PLASMA ATOMIC EMISSION SPECTROSCOPY TECHNOLOGY
Layton Foroozandeh
Abstract | References | PDF | HTML | Pub. Date:2024/01/18
UAV LOW-ALTITUDE AGRICULTURAL INFORMATION REMOTE SENSING MONITORING
Jen-Chia Hsiao
Abstract | References | PDF | HTML | Pub. Date:2024/01/18